Why BRGR Kitchen + Bar?
1) Strong Brand with Enduring Success!
A. Founded in 2009 BRGR Kitchen + Bar has a track record of proven success.
B. BRGR has an AUV only dreamed about by competitors at $3.23MM (2019) per location!
C. BRGR is well positioned for the increase of Carryout Business! BRGR has developed an App for easy ordering complete with a guest reward system!
2) Straightforward and Scalable Menu: 80% of what we sell is America’s number one food category, BURGERS!
3) Best in Class Product Ingredients and Standards: BRGR sells upper choice angus bred cattle from midwestern ranchers who know cattle as well as anyone. No one outclasses our product.
4) Strong Beverage Program: We believe there’s nothing better with a burger than an ice cold beer! BRGR showcases local, national and international beers in all categories of ale and lager and a seasonal craft cocktail and wine menu’s. Don’t forget BRGR’s reputation for ice cream shakes including those for parents served with alcohol!
5) Hands-on, over-the-top Support: BRGR Franchisee’s benefit from the experience of a restaurant veteran team built for support. BRGR employs experienced restaurant experts in brand development, food and beverage, marketing, vendor procurement, real estate, and much more. We treat our Franchise Partners with respect and will support your specific needs!